![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
elibalin1 lb. ground beef
1 cup beef stock
1/2 cup heavy cream
1/2 yellow onion
An indeterminate amount of garlic
Four or five cremini mushrooms
1/2 cup Parmesan cheese
Indeterminate but generous quantities of salt, ground pepper, ground nutmeg, mustard powder, allspice, thyme, and rosemary
1 sliver ghost pepper, shredded
Mix thoroughly and let congeal overnight. Will probably fill enough pies to feed more people than I will ever entertain at once.
1 cup beef stock
1/2 cup heavy cream
1/2 yellow onion
An indeterminate amount of garlic
Four or five cremini mushrooms
1/2 cup Parmesan cheese
Indeterminate but generous quantities of salt, ground pepper, ground nutmeg, mustard powder, allspice, thyme, and rosemary
1 sliver ghost pepper, shredded
Mix thoroughly and let congeal overnight. Will probably fill enough pies to feed more people than I will ever entertain at once.